~Whole Bean Coffee~
Tasting Notes: Creamy, Butterscotch, Milk Chocolate
Grower: Siane Organic Agriculture Cooperative (SOAC)
Variety: Typica & Bourbon
Region: Chimbu Province, Papua New Guinea
Process: Fully Washed and Sundried
Altitude: 1,350 m
Soil: Volcanic Loam
Grower Certification(s): Organic
This offering is sourced from farms organized around the Siane Organic Agriculture Cooperative (SOAC) located in the Chuave district within the province of Chimbu, Papua New Guinea. SOAC accesses the international coffee markets for farmers to create greater earning capacity from direct trade relationships. SOAC also assist farmers with financing, coffee quality improvement, organic certification, and community-based projects that promote gender equality and education.
